GreenCALCIUM is well absorbed and utilised in the body due to the following 3 special features:
1) It has a unique porous 'honeycomb-like' structure which reacts particularly well in the digestive system giving it enhanced absorption properties.
2) Its molecule has a very large surface area which allows faster solubilisation and rapid ionisation of the calcium, resulting in better absorption.
3) It contains other important minerals necessary for the absorption of calcium including magnesium, boron, selenium, zinc, strontium and iodine.
All these pure, plant minerals are in the balance Nature originally intended for enhanced assimilation.